Join us February 7th at 5:30pm for the tapping of Founders newest barrel-aged series CBS (Canadian Breakfast Stout) aged in bourbon barrels that previously housed maple syrup! As well as, Founders Azacca IPA, Sumatra Mountain Brown, KBS (Kentucky Breakfast Stout) and more!
New winter kitchen hours starting January 16th Monday: 4pm – 9pm Tuesday: 12pm – 9pm Wednesday & Thursday: 12pm – 10pm Friday & Saturday: 12pm – 11pm Sunday: 12pm – 9pm
Monday, January 1st 2018 2pm – 8pm | Tuesday, January 2nd 12pm – 4pm| Wednesday, January 3rd 12pm – 3pm | Thursday, January 4th CLOSED
We are open Christmas Eve 2pm – 9pm serving our regular menu as well as Chef’s Specials. Reservations strongly encouraged. We are closed Christmas Day
Join us Wednesday, November 22nd 8pm-close. Music by DJ Mary D, $2 off ALL draft beers and 1/2 priced select apps
We will be closed for Thanksgiving, Thursday, November 23rd. We will re-open Friday, November 24th at 12pm
Every game every Sunday! 1/2 priced loaded nachos and wings $2 off select drafts and burgers $3 Goose Island drafts and Mimosas $5 Bloody Marys Specials are available all day Sunday in the bar & lounge area only
Monday the 29th: 3pm – 9pm. Friday, Saturday and Sunday: Normal Hours
Our next installment of Chef’s TAP table will be a Game Dinner Wednesday, April 12th at 7pm. $85 per person plus tax & gratuity. 5 courses paired with your choice of beer or wine. Seating is limited, please call (908) 651-5995 for more information and to reserve your seat.
Join us for our Easter Brunch Buffet featuring a live jazz duo! Sunday, April 16th Seatings: 10:30am, 12:30pm & 2:30pm. Adults $35 Kids $18 (4-14) 21 and up includes a complimentary brunch cocktail.